It is a highly prized species in gardening, both for its glossy foliage and for its striking red fruits, which persist on the branches for quite a long time and attract birds that eat them with apparent delight.
Its specimens can be easily shaped, as they tolerate pruning well and can be grown singly or in groups. It is very often used to form hedges, as its leaves remain on the bush all year round, withstanding pruning very well, forming very tight and perfectly interwoven hedges.
It grows well in semi-shade, but flowers and bears fruit more abundantly in the sun.

It can be planted at any time of the year, but ideally in autumn or winter. Before planting, it is advisable to enrich the soil in the planting area by adding organic matter and a balanced general-purpose fertiliser, mixing the soil well.
In its native regions the fruits have been used for the preparation of jams, but they are only edible after being well cooked, as raw they are very astringent. The seeds have occasionally been used as a coffee substitute.

 < Previous   Next >